Cook (Full-time/Seasonal)

Company: The South Shore Fish Shack Limited

Business Information: Located in the heart of historic Lunenburg, Nova Scotia, The South Shore Fish Shack features a simple menu of seaside favourites, sourced locally and classically prepared. Our dishes are designed to let the fresh seafood shine while you enjoy stunning harbour views from either of our patios. Come for the seafood, stay for the views.

Business Address: 108 Montague St., Lunenburg, NS, B0J 2C0

Work location: Same as above

Type of Employment: Full Time – Seasonal / 7-month contract

Estimated Start Date: May 1st, 2025

Job Description:

Prepare and cook complete meals or individual dishes and foods

Plan menus and estimate food requirements for their realization

Determine the size of food portions and costs

Inspect kitchens and food service areas

Order supplies and equipment

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Prepare dishes for customers with food allergies or intolerances

Open and close the restaurant

Requirements:

- Education: Completion of high school is required

- Experience: A minimum of 3 years of experience as a cook is required. In the event that the candidate does not have 3 years of experience then a post-secondary certificate is required

-Working Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Repetitive tasks, Standing for extended periods, Attention to detail

-Personal suitability: Flexibility, Team player, Initiative, Client focus, Dependability, Reliability, Organized.

-Language: English is required.

Salary: $15.20 hourly, 40-48 hours per week.

Benefits: Extended medical insurance, year-end bonus, free uniforms for work, free meals, accommodation provided at a cost, and transportation costs covered if worker needs to relocate.

Important information: The chosen candidates will have a flexible schedule based on the restaurant’s demand. Days off on a rotational basis. Overtime may be required. We are open 7 days per week during the season. Work schedule includes weekends and evenings during the following shifts: from 6 am to 2 pm, from 4 pm to 12 am, and from 12 pm to 9 pm. The chosen candidates will work the majority of their hours on weekends, when demand peaks, and throughout the week to fulfil opening hours.

-Workers needed for this season starting as early as May 1st 2025.

Apply by e-mail to: martin@beachpeakitchen.com

cc: southshorefishshack@canadaemail.ca

**Please apply with the subject: Job Application – Cook**

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